Virginia Beach Beauty Life + Style Blog | SWEETHAUTE: Fresh Berry Trifle Dessert Recipe
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Fresh Berry Trifle Dessert Recipe

Fresh Berry Trifle Dessert:
Today I wanted to share with you how I made this easy and fast Trifle Dessert for the Fourth 4th of July or any occasion! This truly is a delicious dessert for the entire family to enjoy, try this at your next BBQ or party!! This cake trifle is moist and is definitely a real crowd pleaser so be sure to take it to pot luck or any event that you can share, it feeds a lot of's huge.

Trifle Dessert by- Sweet Haute
Below you will find the supplies you will need BEFORE you attempt this dessert, because you will need a special tool to create this exact look...or something similar, the 'dome.'

Whip Cream- Fat Free
Sugar Free- Yellow Cake
Strawberry Glaze
Giant Cupcake baking mold
Trifle Bowl

Prep all of your ingredients and set aside. Bake the cake and let it cool. Make sure you have your fruit cut and ready to assemble.
Step 1.
Bake yellow cake in the 'Giant Cupcake Pan' and then cut into cubes for bottom layer.

Step 2.
Add a Whip Cream layer.

Step 3. Strawberries cut in half layer.

Step 4.
Add Whip Cream layer again.

Step 5.
Insert the Blueberries layer.

Step 6.
Next place the 'Dome' of cupcake pan cake layer on top.

Step 7.
Coat 'Dome' portion with Whip Cream

Step 8.
Make a design with Blackberries on top.

Step 9.
Add some Strawberries in glaze on top.

Step 10.
Finally Dollop of Whip Cream to finish.

Voila you will have an excellent and beautiful dessert to serve your guests!!!

Be Sweet!
-Sweet Haute


  1. I'm a sucker for anything with berries. I also love the addition of the cupcake top dome.

  2. Oh my goodness your trifle looks just delicious!!!! Trifles are one of my favorite desserts for the summer time, they are so easy to assemble and you can use all kinds of fresh fruits! Yours looks amazing!!!

  3. Holy yum this looks amazing. Beautiful! Trifles are one of my favorite things to make. It's also the perfect way to save a failed cake. Cake falls apart when you remove it from the pan? Cube it and turn it into a trifle. hehehe

    I'd love for you to link up at our new party, Tell Us Tuesday! Check it out!

    xoxo Lauren

  4. Anonymous9:23 PM

    Oh my goodness, this look so delicious! Even thought the bowl looks huge, I would probably eat it all in one sitting!

    Our Family World

  5. oooo.... this looks devine!!

    Ann- The Rustic RedHead


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~Be Sweet
Sweetest Haute

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