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Mardi Gras Creme King Cake {SWEET}

How to make a quick and easy DIY King Cake:
Mardi Gras is right around the corner. How to make a fast, easy, and delicious Mardi Gras King Cake: Here is my special Creme King Cake recipe for the Mardi Gras Season. My husband and family says it tastes like the famous king cake bakery that is located in the New Orleans area. This is my take on the traditional Mardi Gras treat, the famous King Cake. This king cake recipe is FAST, EASY, and DELICIOUS! It can be changed up to your favorite fillings for all year long too.

king cake, mardi gras, tutorial, fast quick easy

Prep Time: 10 minutes
Cook Time: 20-25 minutes
Servings: 12

Ingredients
2 cans refrigerated crescent roll dough
8 oz. pack (1/3 less fat) cream cheese
3/4 cup brown sugar unpacked
1/2 teaspoon cinnamon

Frosting:
1 1/2 cups confectioners sugar
3 teaspoons butter
1/4 teaspoon vanilla
Hot water to soften butter, desired consistency
3-4 drops food coloring (golden, purple, and green)
Sprinkles (golden, purple, and green)

Optional:
1/2 cup pecans
1/2 cup raisins (soaked in hot water for 10-15 mins)
Toy baby (or) Dry Pecan

Directions
Step 1: Arrange pastry dough on sheet pan in a circle pattern with the small end of triangle pointing inward. Overlap each pastry triangle slightly in circular pattern and set aside.

fast easy quick recipe king cake, mardi gras

Step 2: Pre-heat oven to 350 degrees and start cake filling mixture. Combine the cream cheese with the brown sugar until soft. Next add cinnamon to mix and blend well. Add the 'optional ingredients' above now if desired by folding it into filling mix. Spoon a line of filling around the center of the pastry circle to form a ring shape of filling. Place toy baby or pecan (optional).

Step 3: Start at one end to tuck the outside edge of pastry over the filling until you reach other side. Then start at one end to tuck the inside edge of pastry over the filling to seal the entire ring of cake. Bake in oven for 20-25 minutes. Set aside to cool.

mardi gras recipe king cake
Click to enlarge image.

Step 4: When cake is cool, prepare the frosting mix and decorate. Gold, purple, and green are the traditional colors for king cakes. Green represents ‘FAITH’, gold/Yellow represents ‘POWER’, and purple represents ‘JUSTICE’.

Footnotes
Optional: 1/2 cup pecans, 1/2 cup raisins (soaked in hot water for 10-15 mins), and Toy baby (or) Dry Pecan.


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Mardi Gras party ideas

If you try out this recipe, please share that on the SWEET HAUTE Facebook Page!
Have a wonderful day everyone:)



~Be Sweet
Christina
Sweetest Haute

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3 comments:

  1. Love me some King Cake! Hard to believe it is that time again. Have pinned to my Mardi Gras board.

    ReplyDelete
  2. Hope you like it, thanks for visiting!

    ReplyDelete
  3. I've never heard of King Cake but it sounds like I need to try it!
    Thanks so much for linking up to Hit Me With Your Best Shot! Hope to see you Tuesday!

    ReplyDelete

Welcome to the SWEET HAUTE Blog! I recently switched back to Blogger after goDaddy managed WP deleted my database from 2015-on so most if not all current comments/ past posts are gone. Please leave a comment or ask a question below. If a post you are looking for isn't appearing, it is still on my YouTube channel. You can also email me, find out more in the 'About' section. Thanks!

~Be Sweet
Christina
Sweetest Haute